Demand-Based Control
Infrared and temperature sensors detect cooking activity in real-time and modulate exhaust fan speed accordingly.
Advanced HVAC Solutions
KVENT
KVENT
DCKV Kitchen Hoods
Intelligent demand-controlled kitchen ventilation hoods that automatically adjust exhaust airflow based on real-time cooking activity, delivering significant energy savings without compromising capture performance.
Energy Savings
Reduces kitchen exhaust energy consumption by up to 50% during low-demand periods compared to constant-volume systems.
Real-Time Monitoring
Dashboard integration provides live airflow data, energy metrics, and filter status for facility managers.
Auto-Balancing
Maintains optimal capture and containment by automatically balancing supply and exhaust air volumes.
Engineering Insights
Frequently asked questions about our DCKV hood systems
What sensor technology is used?
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We use a combination of optical infrared sensors to detect cooking smoke/vapors and temperature sensors to monitor radiant heat from the cooking appliances.
How are the energy savings calculated?
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Savings are achieved by reducing exhaust and supply fan speeds during idle or low-cooking periods. A 20% reduction in fan speed can yield nearly 50% savings in fan motor energy.
Is the DCKV system compatible with retrofits?
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Yes, our smart controls can be integrated into existing kitchen ventilation systems, provided the fans are equipped with Variable Frequency Drives (VFDs).
Can it integrate with Building Management Systems (BMS)?
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Absolutely. The main control panel supports standard communication protocols like Modbus and BACnet for seamless BMS integration.
Request a Quotation
Provide your project details and our engineering team will reply with a technical proposal within 48 hours.
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Direct Inquiry
info@klimarc.com
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Global Support
+971 52 277 4852
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